As I mentioned here, I gave up sweets for Lent, and lately I have been having some serious sweet tooth cravings. Everything sweet seems to look 10 times more appealing when you can’t eat it, even things I don’t like that are sweet. So to help with these cravings, I got some inspiration from the Yonanas machine and decided to make myself an “ice cream” sundae made of only frozen bananas, and it could not have been easier. Simply freeze some peeled bananas and then puree in your blender/food processor until smooth and creamy. I paired mine with some salted pistachios for a savory sweet combination, but the possibilities for toppings are really endless. You could even puree the bananas with peanut butter or Nutella to really mix things up. Either way, this is a great way to curb your sweet tooth and so much healthier.