Popcorn is one of those foods I rarely enjoy at home. I don’t purchase the microwave bags nor do I own a popcorn maker, so the only times I really enjoy it is at the movie theaters. After recently learning from my sister that you can pop it in a brown paper lunch bag in the microwave, I was intrigued to try it. Rather than just making regular air popped popcorn, I used this recipe for black sesame mustard popcorn to spice things up. It turned out wonderful and makes me think I will be enjoying popcorn at home more often than I did.